Phoenix Restaurants

Buttermilk Buns at Mowry & Cotton. Photo courtesy Awe Collective

The Best Foodie Resorts in Arizona

Susan Lanier-GrahamDecember 27, 2018

Arizona’s weather, particularly from November through April, is ideal for patio time while sipping a glass of wine and gazing at the stars in the wide-open Ariz... Read More...

Across the StreetArizonaDestinationsEat & DrinkFood and Wine WritingHotels and ResortsNorth AmericaRestaurantsTravelTravel WritingWriting0 Comments 025 min read

Boozy Brunches: Say Cheers to the Weekend

Susan Lanier-GrahamOctober 1, 2018

This article originally appeared in the 2018-2019 of WHERE Epicure Phoenix+Scottsdale Weekends are made for great brunches, when you can relax and savor... Read More...

Across the StreetArizonaDestinationsEat & DrinkFood and Wine WritingNorth AmericaRestaurantsTravelUnited StatesWriting0 Comments 03 min read

Celebrate Seafood This Summer at Bluewater Grill Phoenix

Susan Lanier-GrahamJuly 9, 2018

Bluewater Grill Phoenix, in the Camelback Corridor, serves up fresh sustainably caught or farm-harvested seafood, flown in fresh to Phoenix. I discovered Bluewa... Read More...

Across the StreetEat & DrinkRestaurants0 Comments 03 min read

Pomelo Combines Arizona History and Modern American Flavors

Kamilla GrahamMay 23, 2018

Phoenix is a beautiful city—easy to navigate, delightful weather all winter long, usually clear skies, and even when it isn’t, the storms are breathtaking. Phoe... Read More...

Across the StreetEat & DrinkRestaurants0 Comments 04 min read

Eat Well and Live Right in 2018 at the Protein House

Kamilla GrahamDecember 30, 2017

As we wave sayonara to 2017 and look forward to 2018 many of us are looking for ways to live a better year. Lots of resolutions for a “New Year, New Me” are bei... Read More...

Across the StreetEat & DrinkRestaurants1 Comment 03 min read

Bluewater Grill Offers Seafood and Wine Dinners

Susan Lanier-GrahamMay 29, 2017

Most people think it's a bit strange to get seafood in the dessert, but Bluewater Grill has been serving up the freshest, sustainably caught or farm-harvested s... Read More...

Eat & DrinkRestaurantsWines and Spirits0 Comments 08 min read

Breaking Out of the Shell

Susan Lanier-GrahamJanuary 1, 2017

This article originally appeared in Where GuestBook: Arizona 2017. Breaking Out of the Shell: No longer just your typical beef and shredded lettuce meal,... Read More...

Across the StreetArizonaEat & DrinkFood and Wine WritingNorth AmericaRestaurantsUnited StatesWriting0 Comments 04 min read

Enjoy the New Year's Eve Let's Veuve Party at Four Seasons Resort Scottsdale. Photo courtesy Four Seasons Resort Scottsdale

Fine Dining Options: New Year’s Eve in Phoenix

Susan Lanier-GrahamDecember 23, 2016

Looking for a great place to celebrate the end of 2016? Ready to usher in a new beginning to the New Year? Below are some of my favorite places to celebrate New... Read More...

ArizonaNorth AmericaRestaurantsTravelUnited States0 Comments 017 min read

Taste the natural ice cream at Churn in Central Phoenix. Photo courtesy Upward Projects

We Scream for Ice Cream: Cold Treats for Hot Months

Kamilla GrahamAugust 9, 2016

Arizona has made it through June and July but the summer heat has a bit longer until it lets us go (October I see you). The dog days of summer in Phoenix are th... Read More...

Across the StreetArizonaEat & DrinkRestaurants0 Comments 09 min read

Paella de Mariscos is a signature dish at Talavera. Photo courtesy Four Seasons Resort at Scottsdale Troon North

Finding the Best Food in Phoenix

Susan Lanier-GrahamMarch 22, 2016

I have called Arizona home for 21 years. When I first arrived here, there weren't a lot of gourmet choices for dining. Once upon a time, Phoenix wasn't known fo... Read More...

Across the StreetArizonaBest ofDestinationsEat & DrinkHotels and ResortsNorth AmericaRestaurantsTravelUnited States0 Comments 014 min read