Chill It Insulated Bags: Keeping Drinks Cool for summer fun

Wander With Wonder contains affiliate links, and some posts may be sponsored. If you make a purchase through an affiliate link, we may receive compensation at no extra cost to you. See our Disclosure Policy for details.

Wander With Wonder contains affiliate links. If you click through and make a purchase, we may earn a commission, at no additional cost to you. We thank you for your help — it is what keeps wander with wonder bringing you great content.

Want to take a cold bottle of wine to a picnic this summer? Need to keep that 6-pack chilled? Would you love something compact for carrying cold water or soda in the car during the hot summer months? Bella Vita Bags has a solution – insulated “Chill It” bags.

Chill It Bags collection

Bella Vita Bags started 10 years ago, offering sustainable and eco-conscious handmade paper bags made from the bark of mulberry trees. Today, the company also uses products made of jute, recycled cotton and now has a line of reusable, chillable bags they call “Chill It” bags.

I sampled a variety of these reusable bags and I love using them during the hot Phoenix summers. They are heavy, durable plastic with little bubbles of colored liquid that freezes solid. You just toss the bags in your freezer. They fold flat so they take up very little room. Anytime you want to keep a bottle cold, take the bag out, give it a minute to adjust to room temp, then pop your bottle in the bag. Your drink stays refrigerator-chilled for about an hour.

Chill-It Wrap

Chill It bags come in several sizes – two-bottle bags, a cylinder-shaped bag for a single bottle (fits wine, champagne, or 750 ml liquor bottle), and six-pack bags ideal for beer, water, or soda. I also received one of the company’s new Chill It bottle wraps – freezable cells with Velcro around the ends so you can wrap one around a bottle and set it on the table. They come in a variety of colors, so you can mix and match – or use a different color for each different type of wine.

Chill it 6-pack bag

I adore these bags. They are perfect when taking a bottle of wine to a party or picnic in the hot summer months (or anytime when you want to make sure that bottle stays cold). I also find the Freezable Chill It 6-packs (shown here in purple) handy. This is perfect for keeping water cold when I’m in the car during the hot Arizona summers. I found this an ideal way to keep a couple of bottles of water and cans of soda cold during a road trip. The items stay refrigerator-cold for about an hour, then gradually warm up, but my water stayed at a nice drinking temp for several hours. Of course, beer drinkers will love these for a 6-pack at the park or on a picnic. They are ideal for tailgate parties.

The Chill It bags come in an assortment of colors – from clear to cotton candy pink, lime, or even black. There are also several 2-tone bags, with a couple of colors ideal for holidays such as the 4th of July or Christmas (think red and white or red and green). You can even find a fun zebra stripe or funky aquarium-style bag.

You can find Chill It bags at select wine and beverage shops, or purchase online at Amazon.com. Prices start at $7.95 for single-bottle bags and $13.95 for six-pack sizes. For more on Chill It bags, see http://chillitbags.com/ and you can view the full selection of offerings from Bella Vita at http://bellavitabags.com/.

Disclosure: I received a free sample for my review, but no monetary compensation. The opinion is all mine and I voluntarily offer unbiased views based on my personal use of the item. I am disclosing in accordance with FTC 16 CFR Part 255.

Written by Susan Lanier-Graham

Founder and publisher Susan Lanier-Graham is an award-winning travel writer and author of more than 75 books. For more than three decades, she has explored the world in search of unforgettable “wow moments,” from the jungles of Thailand and the temples of Egypt to wine regions, coastlines, and hidden gems closer to home. Her work blends immersive storytelling with practical insight, helping readers experience destinations more deeply. Based in Spearfish, South Dakota, Susan covers travel, food, and wine with a focus on meaningful experiences. She is a member of the Society of American Travel Writers (SATW) and the International Food, Wine & Travel Writers Association (IFWTWA), and is a Certified California Wine Appellation Specialist (CWAS).

0 Comments