4 Things All Seafood Enthusiasts Love to Do

When it comes to seafood, people have developed many misconceptions that make it somewhat scary to try it out. Seafood is a bit different from the rest of the cuisines as it tastes a bit different, and you are going to need to learn a few things about it to turn your experience into a good one. First of all, you should always order seafood from a place that serves fresh seafood. You can find fresh seafood at Fish Me as they serve some of the best seafood anywhere. On top of that, here are four things that you need to know about seafood enthusiasts and their eating habits so that you learn a thing or two about finding fresh seafood.

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They Love to Talk About Fish

Seafood lovers like to talk about fish whenever someone brings up the topic of food. If you have a seafood lover in your squad, you might already know how healthy fish is. These people are literally going to riddle you with different facts regarding seafood and what a good choice it is to start eating fish. Not only that, but they find a way to include fish in all of their meals as it can be eaten however you want it.

seafood lovers

Enjoy a seafood lunch on the beach. Photo by Christopher Laurenz Photography via iStock by Getty Images

They Like to Experiment with Seafood

While a lot of people don’t like the idea of eating raw fish, that's not the case with seafood lovers. They have a whole different set of taste buds that perceive food in a different way than other people. Seafood lovers like to indulge in all kinds of cuisines, and they don’t care what part of the fish they are eating as long as it comes from the sea. So, whether you are serving the eyes, the head, or even the tails of a fish that others are going to find disgusting, a seafood lover is going to devour it.

fresh seafood

Seafood lovers enjoy fish whether it's cooked or raw. Photo by Roxiller via iStock by Getty Images

They Are Always Picky

When you are hanging out with someone who takes seafood religiously, you have to be very careful regarding what you say about seafood and your eating habits. God forbid, if you say anything against seafood or fish, you are going to see a whole different side of them. It is an even more challenging task to eat fish around a seafood enthusiast as they don’t like to waste any part of the fish. If you are one of those who don’t like to eat the head of the fish or its tail, you better not eat in front of them.

They Are Always Up to Visit New Seafood Places

Last but not least, while it might be true that seafood lovers tend to be somewhat picky and experimental foodies, if you like seafood and want to try out new places, there is no better place to be than to be in the company of a seafood lover. They know all the latest seafood places in town, where to find fresh seafood, and what food to order whenever you go to someplace so that you don’t have to go through the entire menu on your own. Be sure to check out more great food and drink ideas from our Wander writers.

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Written by Susan Lanier-Graham

Founder and publisher Susan Lanier-Graham has traveled the world for the past twenty years, filling a passport or two along the way. She has wandered through the jungles of Thailand, explored the mysteries of the Great Pyramids, and shared the night with a leopard in Zambia. She sailed in the Mediterranean, sipped her way through Burgundy canals and Champagne caves. She followed Rembrandt’s footsteps through Amsterdam. Susan found her center on the red rocks of Sedona and soaked up an exquisite sunset over the Indian Ocean in Bali. Susan is always looking for wow moments around the world or across the street to share with adventure lovers everywhere. She has authored more than 75 books and hundreds of magazine articles. Susan is an award-winning travel writer and member of the Society of American Travel Writers (SATW) and International Food, Wine and Travel Writers Association (IFWTWA). She is a Certified California Wine Appellation Specialist (CWAS). Susan's work still regularly appears in print and online. Susan is an award-winning travel writer, a member of the Society of American Travel Writers (SATW) and is a Certified California Wine Appellation Specialist (CWAS). Susan has worked as an ambassador for Travelocity and is currently a travel ambassador for Rocky Mountaineer. Her work regularly appears in print and online in a variety of publications. These include various AAA publications, Postcards for Travel Leaders, Alamo.com, Hotels.com, Fairmont.com, So Scottsdale, Uptown, Green Living AZ, Life Refined, Modern Luxury, Marriott.com, WHERE Arizona, WHERE Traveler Phoenix + Scottsdale, and more.

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