Press Release


Treat your mom to a day that is just as divine as she is. This Mother’s Day, The Scottsdale Resort at McCormick Ranch, A Destination Hotel  will offer a celebratory champagne brunch on Sunday, May 13.

Brunch guests will enjoy live music, sparkling wine and mimosas, beautiful golf course views from the Vista Verde Dining room as well as a complimentary flower for every mother in attendance. Guests can indulge in a variety of chef’s visionary creations, beginning with a breakfast bar including French toast casserole, made-to-order omelet and pasta stations as well as a salad bar. Entrees offered at the carving station include classics like carved beef tenderloin and cabernet demi-glaze, roasted turkey and gravy, sugar glazed ham and crab cakes plus a seafood bar featuring favorites like oyster shooters, smoked salmon, mussels, shrimp, and assorted handmade sushi.

To see this years Mother’s Day Menu:

2018 Mother’s day Menu

You will not want to miss the array of artfully crafted sweet treats including; cakes, pies, chocolate truffles and eclairs. See the full buffet menu attached. The cost is $68 for adults, $34 for children ages five to 12, and complimentary for kids under give (not including sales tax and gratuity). Reservations are required and available 10 a.m. to 3 p.m. on Mother’s Day. Tel: 480-596-7525; 7700 E. McCormick Parkway, Scottsdale, AZ 85258; www.TheScottsdaleResort.com

 


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