Named after the Valley National Bank’s iconic vault, which still remains, safety deposit boxes and all, at SanTan Brewing Company’s downtown Chandler brewpub, a series of aged craft beers in 16 oz cans will be available this fall. Founder and brewmaster, Anthony Canecchia plans to brew this series in small batches with limited release and higher ABVs.

SanTan Vault Beer

SanTan Vault Beer

Canecchia plans to feature six different craft beers in the Vault Series with each new beer releasing every 6-8 weeks, depending on the aging process. A 100 barrel batch of each Vault Series beer will be available, while supplies last in Arizona, California and Texas at select bars, restaurants and retail locations.

The first beer to be released is Count Hopula, a Blood Red IPA that boasts a 9.1% ABV, 99 IBU’s and an intense Simcoe hop bitterness, balanced with an eternally midnight malt. After a six week aging process, this spooky spectacular beer is ready to turn craft beer drinkers into undead hopheads with one bite. Count Hopula is available now at SanTan Brewing Company.

After Count Hopula, the Vault Series beers will include variations of existing seasonal and new brews: Winter Warmer, Mad Czar Russian Imperial Stout, Fat AleBert Hey Hey Heavyweight Brown, Lalapalupalin Ridiculous IPA and KiloHop Ludicrous IPA.

To find a pint or can of SanTan’s Vault Series beers near you, visit SanTan Brewing Company’s Beer Finder online at www.santanbrewing.com/the-beer/beer-finder.

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